• Activity Feed
  • Courses
  • Groups
  • Discussions
  • Blog
  • Recipes
  • How to?
    Sign in

    TWF Logo

    TWF Logo

    • Activity Feed
    • Courses
    • Groups
    • Discussions
    • Blog
    • Recipes
    • How to?
    Sign in
    Profile photo of Pranjal Y Kumar

    Pranjal Y Kumar

    @pranjal • Joined July 2020
    • Profile
    • Timeline
    • Connections
    • Groups
    • Photos
    • Forums
    • Discussions
    • Replies
    • Favorites

    Forum Replies Created

    • Pranjal Y Kumar

      Member
      May 19, 2022 at 10:29 AM in reply to: Sourdough pizza with twf pizza flour

      Hi @mona-rathore-3319
      sorry for the delay. Missed this one.
      60-65% would be a good starting point.

    © TWF Flours /Online Community